BLOG

Rice the staple ingredient in West African Cuisine. We West African's take our rice business very seriously. Most Africans eat rice at ever meal. But, did you know that despite being a staple, the majority of the rice in Africa is imported?

Here's a report on how Nigerian's feel about imported rice vs. locally grown rice. 

#recipe:

Have you tried this Nigerian Fried Rice recipe?

#rozbite:

In Africa, what if we grew the rice we ate? How many jobs would one successful rice farm create? Could rice be more affordable for everyone? What would this do for the economy? Join the conversation on twitter using #rozbite.